Monstera Adansonii Mint
☀️ - Prefers bright, indirect light to maintain its variegation. Too little light will cause the mint colouring to fade; too much direct sun can scorch the leaves.
💧 - Water when the top few centimetres of soil feel dry. In winter, allow the top third of the soil to dry out before watering. Avoid soggy soil, as the roots are prone to rot.
🌡️ - Thrives in temperatures between 18°C to 24°C. Keep away from cold drafts and try to maintain moderate to high humidity for best results.
🪴 - Repot every 1-2 years or when root-bound. Use a chunky, well-draining, peat-free mix with added orchid bark and perlite to keep the roots aerated.
🐾 - Not pet friendly.
Size: 6cm nursery pot
☀️ - Prefers bright, indirect light to maintain its variegation. Too little light will cause the mint colouring to fade; too much direct sun can scorch the leaves.
💧 - Water when the top few centimetres of soil feel dry. In winter, allow the top third of the soil to dry out before watering. Avoid soggy soil, as the roots are prone to rot.
🌡️ - Thrives in temperatures between 18°C to 24°C. Keep away from cold drafts and try to maintain moderate to high humidity for best results.
🪴 - Repot every 1-2 years or when root-bound. Use a chunky, well-draining, peat-free mix with added orchid bark and perlite to keep the roots aerated.
🐾 - Not pet friendly.
Size: 6cm nursery pot
☀️ - Prefers bright, indirect light to maintain its variegation. Too little light will cause the mint colouring to fade; too much direct sun can scorch the leaves.
💧 - Water when the top few centimetres of soil feel dry. In winter, allow the top third of the soil to dry out before watering. Avoid soggy soil, as the roots are prone to rot.
🌡️ - Thrives in temperatures between 18°C to 24°C. Keep away from cold drafts and try to maintain moderate to high humidity for best results.
🪴 - Repot every 1-2 years or when root-bound. Use a chunky, well-draining, peat-free mix with added orchid bark and perlite to keep the roots aerated.
🐾 - Not pet friendly.
Size: 6cm nursery pot
Monstera Adansonii Mint is a rare and highly sought-after variety of the beloved Swiss Cheese Vine, prized for its delicate minty-green variegation and iconic perforated leaves. This climbing aroid brings a light, airy texture to your plant collection and is perfect for trailing from a shelf or climbing up a moss pole. As with all Adansonii types, it's relatively easy-going, provided it gets the warmth and humidity it loves. I always say it’s a perfect mix of dramatic and manageable, ideal for collectors and curious beginners alike.
